two food dishes

You look hungry

We’re pleased to offer a fresh, delicious seafood-influenced menu packed with locally sourced ingredients. Our Head Chef, Matthew Wrench, has devised an irresistible menu featuring dishes like coconut crusted rum-drunken prawns, sesame crusted tuna loin sliders, and roasted bone marrow with sourdough crisps.

Feelin’ parched?

Looking for something to sip? Our hand-picked wine list is unique and refreshing, with something to suit every tippler’s taste. Featuring 30 still red, rosé, and white wines and 10 sparkling wines and Champagnes, our list is ready to be explored alongside handcrafted cocktails that pair perfectly with our menu.

wine and cocktails